Menu for Week Starting 5/23/2016


This week we are keeping things a little closer to home as regards our culinary adventures are concerned. We really enjoy grilling so hopefully we will be able to pull it off. We have a lot of spring weather forecasted. Although we have a lot of new recipes, for this site, we are using recipes we know well and keeping the menu simple so that we can more easily adjust as needed.

Monday, May 23, 2016

Tortellini Alfredo
Tossed Salad
Garlic bread

Tuesday, May 24, 2016

Garlic Roasted Potatoes
Peppered Pork Chops with Peach-Vinegar Glaze
Tossed Salad

Wednesday, May 25, 2016

Baked Barbecued Corn
Grilled Hamburger
My Potato Salad

Thursday, May 26, 2016

Tuna Casserole
Tossed Salad
Garlic Green Beans

Friday, May 27, 2016  – Moved to next week

Bolognese with Pasta Shells
Roasted broccoli and cauliflower

Missing recipe links will be added as the recipes and pictures are published.

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