I saw this on
His story about his grandparents frying this up is a great read you should take the time to read. You’ll want them too once you do.
- 500g peas
- 3 tablespoons butter
- salt to taste
- Heat the butter in a seasoned fry pan or non-stick pan.
- Add the frozen peas into the frying pan. Carefully stir and cook for about 8 minutes, until the peas start to caramelize, and are starting to brown on the outside.
- Remove from heat and add salt to taste. Mix through and serve as a side dish.